Reservations: 023 8029 3996

Valentines Day Menu

Wednesday, 14 February

£35.00 per person

Starters

Smoked duck and pickeled vegetable salad
Crab and avacardo tian, chilli sauce
Three cheese souffle, tomato and watercress salad

Mains

Beef Wellington, spring greens, rosti potato
Oven-baked lemon sole, tartar crushed new potato
Wild mushroom and sunblushed tomato gnocchi

Desserts

Passionfruit tart
Strawberry fondue
Sharing cheese board